So long, Steve. And thanks for all the fish.

Okay, so: take the cost of a new grill (plus two hours to put the thing together), add a container of propane, stir in a grill cover and a set of grill tools and top with a 14 oz steak… and soon, your dinner cost  [more...]

I have many vivid memories of San Jose from when I was a kid, and one of them revisted me this morning while Diego and I were out for a walk. A few doors down, we encountered this guy on the sidewalk. He was just  [more...]

Remember when I started to grow my hair back at the end of March? The end of the bald experiment? I promised to document it as it grew back, but after a while I forgot — sorry. I’m flighty that way. But  [more...]